Birds of a Feather

Dine in

Birds of a Feather’s updated menu combines familiar favourites with modern fusion creations

The new creations at Birds of a Feather are available a la carte, with some available as part of the seven-course An Yi tasting menu
Food review: Birds of a Feather’s new menu of modern Sichuan dishes - THE EDGE SINGAPORE

Food & Beverage

Food review: Birds of a Feather’s new menu of modern Sichuan dishes

We review Birds of a Feather's new menu of modern Sichuan dishes

Sips & Bites

Perfect pairings

SINGAPORE (Apr 15): Cocktails and wine make all the difference to a meal, whether at a newly launched dining venue or for a specially created menu.
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