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Two chefs in a kitchen
SINGAPORE (Oct 29): You know you are in the business district when you recognise some of the diners at the restaurant as members of the financial fraternity. This was the case at Racines — a restaurant with live cooking stations that serves French and C
November 05, 2018
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Seafood treat
SINGAPORE (Oct 8): Eighteen years ago, as university students in Australia, Melvin Yeo and Elaine Lim (main image, right) had an unforgettable experience at Claypots St Kilda. The seafood bar, founded by Turkish-born Australian Renan Goksin, was the first
October 15, 2018
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Tasting Tibet
SINGAPORE (Aug 20): The snow lotus, a flowering plant that is part of the daisy family, is used in traditional Tibetan medicine to cure dysentery and ulcers. Traditional Chinese medicine practitioners use it to treat rheumatoid arthritis, coughs, colds,
August 27, 2018
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South Indian sophistication
SINGAPORE (July 30): In Kuala Lumpur, Malaysia’s capital, the after-hours social is not confined to drinks at a trendy bar. Frequently, it also means roti canai with fish head curry and a cup of teh tarik at the local mamak. The food is cheap and good,
August 06, 2018
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8 'yu sheng' dishes to try this Lunar New Year
luck and prosperity with your loved ones with these luxurious and unconventional takes on the traditional yu sheng dish.
January 15, 2018
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Five places where you can watch the fireworks at this year’s National Day Parade
Celebrate the Nation’s 52nd birthday with a meal and watch the city skyline light up at these fine establishments around the Marina Bay area.
Monti’s
Sip on a local-inspired cocktail such as Kampong Boy – a mix of lemongrass, kaffir lime leaf, p
August 01, 2017