kitchen

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Giveaway: Upgrade your home kitchen with Mayer, the game changer

Transform your living space and elevate your lifestyle with these innovative upgrades for your kitchen
V-ZUG's minimalist designs bring Swiss-made simplicity to Singapore homes - THE EDGE SINGAPORE

Interior Inspiration

V-ZUG's minimalist designs bring Swiss-made simplicity to Singapore homes

V-ZUG applies its pared-back approach in both the technical and aesthetic aspects of its appliances
Kitchen confidential: chef Emmanuel Stroobant shares tips on dispelling chaos in the heart of the home - THE EDGE SINGAPORE

Talk Shop

Kitchen confidential: chef Emmanuel Stroobant shares tips on dispelling chaos in the heart of the home

Emmanuel Stroobant shares his tips on keeping a kitchen organised and spotless
Lixil’s Koh Fu Sheng discusses trends in toilet and kitchen fixtures - THE EDGE SINGAPORE

Talk Shop

Lixil’s Koh Fu Sheng discusses trends in toilet and kitchen fixtures

High functionality and customisation are among those moving the needle in the industry.
Sleek workbenches, customisable walls: A first look at bulthaup’s pop-up in Duxton - THE EDGE SINGAPORE

Interior Inspiration

Sleek workbenches, customisable walls: A first look at bulthaup’s pop-up in Duxton

The pop-up is the brand's first in Asia, and runs from now till end-September
Going green in the kitchen with V-ZUG appliances - THE EDGE SINGAPORE

Interior Inspiration

Going green in the kitchen with V-ZUG appliances

V-ZUG is revolutionising the modern cooking experience for an increasingly eco-conscious world
Up to 50% on V-ZUG appliances at its first-ever warehouse sale - THE EDGE SINGAPORE

Interior Inspiration

Up to 50% on V-ZUG appliances at its first-ever warehouse sale

Come visit V-ZUG’s first-ever Warehouse Sale set to take place on December 29-30 from 10am to 6pm
Find out why these avid home cooks prefer V-ZUG appliances - THE EDGE SINGAPORE

Interior Inspiration

Find out why these avid home cooks prefer V-ZUG appliances

Swiss brand V-ZUG is built to stand the test of time
 Salted & Hung serves an impressive menu using every part of an animal or vegetable without any wastage  - THE EDGE SINGAPORE

Food & Beverage

Salted & Hung serves an impressive menu using every part of an animal or vegetable without any wastage

Learn from Salted & Hung what it means to practice zero food wastage in a sustainable kitchen
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