Welcome!
Fine dining
Food & Beverage
The age of the tasting menu is coming to an end
Post-Covid-19, the tyranny of the set menu is ending, says Bloomberg Opinion’s Howard Chua-Eoan.
October 05, 2024
Food & Beverage
Araya presents a culinary odyssey of Chilean origins set in an intimately seductive space
Should you make a trip to Araya? The answer is a resounding yes. We see nothing but stars in its future.
January 16, 2024
Food & Beverage
Path unveils a bold menu blending modern Asian flavours using sustainable locally-sourced ingredients
Executive chef Marvas Ng leads the culinary adventure, shaping Path’s essence with his innovative cooking approach at Path
January 03, 2024
Food & Beverage
Best seats in the house: New prix fixe menus at Shoukouwa Shinjidai and Iru Den
Savour the season’s bounty in these new menus that marry East and West cooking philosophies and techniques
November 09, 2023
Food & Beverage
Restaurant Matera, led by two-Michelin-starred Bjorn Alexander, makes its grand debut in Singapore
More than just a restaurant, Materais a culinary journey that immerses you in a world of refined tastes and exceptional flavours
September 19, 2023
Food & Beverage
The earth and the divine: A meal at Restaurant Fiz will leave your appetites satiated and minds enlightened
The dining experience at Restaurant Fiz left this writer spiritually cleansed with faith restored in fine Malay cuisine
August 22, 2023
Food & Beverage
Where to go for progressive Indian nosh paired with great drinks and rock music
Tie your apron of curiosity, wield your fork like a knight’s sword, and prepare to indulge in a masala-laden escapade
August 15, 2023
Food & Beverage
Japanese restaurants Sushi Sato and Kagayaki pair good food with great hospitality
Good food paired with great hospitality at these omakase Japanese chefs make dining at their fancy counters so much more memorable
July 27, 2023
Food & Beverage
Singaporean chefs Nicolas Tam of Willow and Marvas Ng of Path roll out new Spring menus
Singaporean head chefs Nicolas Tam of Willow and Marvas Ng of Path roll out new menus in time of Spring's bounty
May 11, 2023
Weekout
Weekout (May 15): Singapore Heritage Festival, Alliance Française, Mandala Masters, Ghostwriter
Celebrate Singapore’s heritage and history of French transportation, and book a table to enjoy modern Indian gastronomy
May 11, 2023