sushi

Edomae, elevated: Sushi Sei’s new menu uplifts traditional Japanese fare - THE EDGE SINGAPORE

Dine in

Edomae, elevated: Sushi Sei’s new menu uplifts traditional Japanese fare

The refreshed menu comes by way of new head chef Kaoru Mitsuhashi, who hails from Tokyo
Japanese restaurants Sushi Sato and Kagayaki pair good food with great hospitality - THE EDGE SINGAPORE

Food & Beverage

Japanese restaurants Sushi Sato and Kagayaki pair good food with great hospitality

Good food paired with great hospitality at these omakase Japanese chefs make dining at their fancy counters so much more memorable
Two Michelin-starred Shoukouwa unveils refreshed interiors that pay homage to traditional Japanese architecture - THE EDGE SINGAPORE

Food & Beverage

Two Michelin-starred Shoukouwa unveils refreshed interiors that pay homage to traditional Japanese architecture

Two Michelin-starred Shoukouwa unveils refreshed interiors that pay homage to Japan’s cultural traditions and natural beauty
What drinks to pair with sushi - THE EDGE SINGAPORE

Behind the Bottle

What drinks to pair with sushi

What drinks to pair with sushi
Weekout: Small’s, KOKS, White Jacket, Raffles City, La Salle - THE EDGE SINGAPORE

Things to do

Weekout: Small’s, KOKS, White Jacket, Raffles City, La Salle

This week, see larger than life Be@rbrick bears, enjoy local art, drink Brad Pitt champagne, eat bread sushi, and more.

Sips & Bites

Vacation vibes

Jypsy by PS.Cafe rolls out new lunch menu creations that showcase the versatility of Japanese cuisine.

Tech

How an angry man revolutionised the modern sushi industry

(Sept 4): Kisaku Suzuki, creator of the world’s first sushi robot, once ran a company that made candy-wrapping machines. And he was angry.
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